Okanoka
Mangosteen Variegated (Garcinia Mangostana)
Mangosteen Variegated (Garcinia Mangostana)
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PLEASE READ OUR POLICY (IN TERMS & CONDITION SECTION) AND THE DESCRIPTION OF EVERY LISTING BEFORE PLACING YOUR ORDER
(Bonus plant for every purchase available)
Photo featured are references of the plants that will be shipped to you. Great shape and condition. Refer to the photo provided for sizes and forms.
What you can expect to receive:
a. Leaf: minimum of 4
b. Healthy plants
c. Color: Green with yellow variegation
PS: it's a FRUIT PLANT
Mangosteen Variegated (Garcinia Mangostana) – A Rarely Seen Fruit Tree with Unique Variegation
The Variegated Mangosteen (Garcinia Mangostana) is a stunningly rare tropical fruit tree, featuring bold yellow and green variegation on its glossy leaves. Known for its delicious purple fruits, this tree is a collector’s dream for both ornamental and edible gardening.
A Rare Fusion of Beauty and Functionality
- Displays vibrant yellow and green variegated leaves, making it a standout plant even without fruit.
- Produces the famous Mangosteen fruit, known for its sweet and tangy flavor.
- Best suited for greenhouses or tropical outdoor gardens, as it requires high humidity and warmth.
How to Successfully Grow a Variegated Mangosteen
- Light: Requires bright, indirect light or partial sun for optimal leaf variegation.
- Watering: Keep soil consistently moist but not waterlogged—Mangosteen prefers even hydration.
- Humidity: Thrives in high humidity environments—use a greenhouse or humidity dome if growing indoors.
- Soil: Requires rich, well-draining, loamy soil to support deep-root growth.
- Fertilization: Feed with a slow-release organic fertilizer every 8 weeks during active growth.
Understanding Its Unique Root System
- Unlike epiphytic tropical plants, Mangosteen has deep, fibrous roots that require well-draining, moisture-retentive soil.
- Does not develop aerial roots but benefits from consistent soil moisture to maintain growth.
Potential Growing Challenges and Solutions
- Leaf drop: Often due to low humidity—increase moisture levels with misting or a pebble tray.
- Slow fruit production: Caused by insufficient warmth—ensure temperatures stay above 77°F (25°C).
- Pest infestations: Occasionally affected by scale insects and aphids—treat with neem oil.
With its gorgeous variegation, delicious fruit, and exotic appeal, Variegated Mangosteen is an excellent addition to rare plant collections and tropical edible gardens.
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